Our menu will differ over time but at the moment here's what our homemade menu currently looks like for the Swordpiunk event...
Muesli - Comprising gluten free oats, berries, dried fruits, nuts, seeds.
Breakfast wrap - 2 vegan sausages (can be gf - please ask), mushrooms, beans, tomatoes served in a naan wrap. ( An egg option will be available at the event + £1)
Smoothies will also be available made with bananas, berries and oat milk.
All dishes are served in a fresh naan bread or a box with salads and/or fries.
A blend of chickpeas, herbs and spices with seasonal flavours such as wild garlic.
All our wraps are served with the following:
Served with all the salads and our tangy lemon and garlic tahini sauce. The shawarma is made from soya pieces cooked in spices with caramalised onion and garlic.
Black beans cooked with onions, spices and raisins. This juicy and sweet blend goes well with our sriracha mayo.
Richly flavoured with a 7 spice mixtopped with fresh corinader. Goes great in a wrap or with fries.
A hearty chip butty! Crispy fries in a wrap with fresh salads, sauces and herbs.
We also serve Lebanese Fries - Crispy fries tossed in Middle Eastern herbs with a hint of chilli, sprinkled with lime juice and topped with fresh coriander.